Flavours are additives that give food a particular taste or smell, and may be derived from natural ingredients or created artificially. Flavour enhancers such as monosodium glutamate (MSG) enhance a food's existing flavours. They are commonly added to commercially produced food products (e.g. frozen dinners, instant soups, snack foods) to make them taste more 'savoury'.

We understand the importance of an outstanding and unique flavoring of your product. Thanks to our comprehensive knowledge of local flavor preference, we can deliver the required food enhancer and aroma ingredients anywhere in the world.