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Vitamin C-One of the vitamins that the human body must supplement

Vitamin C, also known as ascorbic acid, is a vital nutrient that plays a crucial role in maintaining good health. It is a water-soluble vitamin, which means it is not stored in the body and needs to be consumed daily through diet or supplements. Vitamin C is renowned for its antioxidant properties, which help protect cells from damage and aid in the growth and repair of tissues throughout the body.

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2024 06-19
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Comprehensive Understanding of Fumaric Acid: Properties and Uses

Fumaric acid, a white crystalline dicarboxylic acid, is found in plants, fungi, and lichens. It plays a crucial role in the Krebs cycle and is used in food as an additive (E297), in pharmaceuticals for treating psoriasis, in cosmetics, and in industrial applications like resin production and paper sizing.

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2024 06-11
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Unveiling the Versatility of Lactic Acid: From Skincare to Sustainability

In the bustling world of food additive suppliers, Niranbio stands out as a beacon of expertise. This week, we delve into the wonders of one of our flagship products: lactic acid. Whether you're a skincare enthusiast or a connoisseur of industrial applications, lactic acid offers a multitude of benefits that captivate both the mind and the skin.

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2024 06-11
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Elevate your projects with Niranbio's high-quality xanthan gum

Xanthan gum is a widely used food additive that serves various purposes in the food industry. It is a polysaccharide produced through fermentation by the bacterium Xanthomonas campestris. Xanthan gum is known for its unique properties that make it a versatile ingredient in many food products.

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2024 06-07
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The Power of Vitamin C: A Comprehensive Guide-Niranbio Chemical

Vitamin C is a powerful antioxidant that plays a crucial role in skin health. It helps to protect the skin from damage caused by free radicals, which can lead to premature aging and dullness. By incorporating Vitamin C into your skincare routine, you can help to brighten and rejuvenate your skin.

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2024 06-05
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The Versatility of Malic Acid: Applications and Benefits

Malic acid, an organic compound with the formula C4H6O5, is a dicarboxylic acid found naturally in many fruits and vegetables. Recognized for its sour taste, malic acid is commonly used as a flavor enhancer in food products. It has two isomeric forms: L-malic acid, which is the naturally occurring form, and D-malic acid.

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2024 06-02
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Citric Acid: A Versatile and Essential Food Additive

Citric acid, a naturally occurring organic acid, is widely used as a food additive due to its acidic and preservative properties. Found in citrus fruits such as lemons and oranges, it plays a significant role in the food and beverage industry, enhancing flavor, maintaining pH balance, and preserving freshness.

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2024 06-02
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The Versatile Preservative: Sodium Benzoate's Properties, Applications, and Environmental Impact

Sodium benzoate is a common food preservative, widely used to prevent the growth of microbes in acidic foods such as salads, sodas, fruit juices, pickles, and condiments. Chemically known as C7H5NaO2, it is the sodium salt of benzoic acid and is recognized by its E number, E211.

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2024 05-26
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