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Xanthan gum is a popular food additive used to thicken and stabilize food, as well as give it a creamy texture. It has many applications in the food industry, making it an incredibly versatile ingredient. However, like any other food ingredient， xanthan gum can go bad if stored incorrectly or expose Read More
Xanthan gum is an essential ingredient in many food and beverage products. It can be used to thicken, stabilize and emulsify foods, increase texture and extend shelf life. If you are considering using xanthan gum for your business and are not sure how to source or which brand to choose, this article Read More
Overview, Uses, Side Effects, Precautions, Interactions, Dosing and ReviewsXantshan gum is a chain of sugar building blocks formed by fermenting sugar with a specific type of bacteria. Some of them are used in medicine. This xanthan gum treatment has been proven effective in treating diabetes and co Read More
Xanthan gum is a widely used food additive that is commonly found in a variety of products, including salad dressings, sauces, and baked goods. This polysaccharide is produced through a fermentation process by a strain of bacteria known as Xanthomonas campestris. In this article, we will take a clos Read More