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WebCarrageenan. Carrageenans are polysaccharides (galactose) with varying degree of sulfatation (between 15% and 40%). They are extracted from red seaweeds and are used …
Monosodium glutamate (MSG) MSG is a food additive that comes from the amino acid called glutamic acid. Amino acids are the building blocks of protein. Our food and bodies contain …
WebThese are the main sources of dietary exposure to nitrates with only around 5% coming from its use as a food additive. Nitrites and nitrates (E 249 – E 252) are used in certain …
